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The joy of vegetarian cooking /

Dhamija, Jasleen, 1933-

The joy of vegetarian cooking / by Jasleen Dhamija. - New Delhi ; New York, NY : Penguin Books, 2000. - xxxv, 401 p. : ill. ; 21 cm.

Includes index.

ISBN: 9780140287493

Source: Library of Congress -- New Delhi Field Office Rs295.00

LCCN: 99949801

Subjects--Topical Terms:
Vegetarian cooking.
Cooking, Indic.

Dewey Class. No.: 641.5636 / DH-J

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