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			Complete Indian housekeeper and cook by Steel, Flora Annie Gardiner, Grace Crane, Ralph, 1957- Johnston, Anna, 1972- Series: Oxford world's classics Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York Oxford University Press 2011 Availability: Items available for loan: OPJGU Sonepat- Campus (1)Collection, call number: General Books 641.5954 ST-C. Place hold Add to cart (remove)
			Indian food a historical companion by Achaya, K T Material type: Text; Format: print ; Literary form: Not fiction Publication details: Delhi Oxford University Press 1994 Availability: Items available for loan: OPJGU Sonepat- Campus (1)Collection, call number: General Books 641.5954 AC-I. Place hold Add to cart (remove)
			Food path cuisine along the Grand Trunk road, from Kabul to Kolkata by Pant, Pushpesh, 1946- Mohsin, Huma Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi Roli Books 2005 Availability: Items available for reference: FOBJGU Sonepat- Campus: Not For Loan (1)Collection, call number: Reference Books 641.5 PA-F. Add to cart (remove)
			Historical dictionary of Indian food by Achaya, K T Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York Oxford University Press 2002 Availability: Items available for reference: OPJGU Sonepat- Campus: Not For Loan (1)Collection, call number: Reference Books 641.30095403 AC-H. Add to cart (remove)
			Food of India by Wickramasinghe, Priya Selva Rajah, Carol Lowe, Jason Benson, Alan (Photographer) Material type: Text; Format: print ; Literary form: Not fiction Publication details: London Murdoch Books 2002 Other title: India Availability: Items available for loan: OPJGU Sonepat- Campus (1)Collection, call number: General Books 641.5954 WI-F. Place hold Add to cart (remove)
			50 great curries of India by Panjabi, Camellia Material type: Text; Format: print ; Literary form: Not fiction Publication details: Wigston, Leicester Silverdale 2005 Availability: Items available for loan: OPJGU Sonepat- Campus (1)Collection, call number: General Books 641.5954 PA-G. Place hold Add to cart (remove)
			Jasmine and Jinns memories and recipes of my Delhi by Dehlvi, Sadia Khan, Omar Adam Material type: Text; Format: print ; Nature of contents: ; Literary form: Not fiction Publication details: New Delhi Harper Collins 2017 Availability: Items available for loan: OPJGU Sonepat- Campus (1)Collection, call number: General Books 641.5954 DE-J. Place hold Add to cart (remove)
			Classic cooking of Rajasthan : with special section on cuisine of Kotah / Jiggs Kalra ; special section by maharao Brijraj Singh and Maharani Uttara Devi. by Kalra, Jiggs [author] Edition: new edition Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi : Allied Publishers Pvt Ltd 2013 Availability: Items available for loan: OPJGU Sonepat- Campus (1)Collection, call number: General Books 641.59544 KA-C. Place hold Add to cart (remove)
			The joy of vegetarian cooking / by Jasleen Dhamija. by Dhamija, Jasleen, 1933- Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi ; New York, NY : Penguin Books, 2000 Availability: Items available for reference: OPJGU Sonepat- Campus: Not For Loan (1)Collection, call number: Special Collection - R. Sudarshan 641.5636 DH-J. Add to cart (remove)
			Eating India : an odyssey into the food and culture of the land of spices / Chitrita Banerji. by Banerji, Chitrita [author] Material type: Text; Format: print ; Literary form: Not fiction Language: English Publication details: New Delhi : Penguin, 2008 Availability: Items available for loan: FOBJGU Sonepat- Campus (1)Collection, call number: Special Collection - Harsh Sethi 394.120954 BA-E. Place hold Add to cart (remove)