TY  - BOOK
AU  - Tomaszewska-Bolałek,Magdalena
TI  - Polish culinary paths
SN  - 9788365520258
PY  - 2018///
CY  - Warszawa
PB  - Hanami
KW  - Cooking, Polish
KW  - Food -- Poland -- History
N1  - History of Polish cuisine -- Groats, bread and flour products -- Meat, fish and dairy products -- Vegetables, legumes, mushrooms and fruit -- Spices, herbs and other seasonings -- Alcohol -- Recipes
ER  -