MARC details
| 000 -LEADER |
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| fixed length control field |
04249cam a2200685 i 4500 |
| 001 - CONTROL NUMBER |
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| control field |
on1090970602 |
| 003 - CONTROL NUMBER IDENTIFIER |
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| control field |
OCoLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20220712085533.0 |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION |
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| fixed length control field |
m o d |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
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| fixed length control field |
cr cn||||||||| |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
190330s2019 dcu ob 001 0 eng d |
| 040 ## - CATALOGING SOURCE |
|---|
| Original cataloging agency |
EBLCP |
| Language of cataloging |
eng |
| Description conventions |
rda |
| -- |
pn |
| Transcribing agency |
EBLCP |
| Modifying agency |
CUV |
| -- |
OCLCO |
| -- |
UAB |
| -- |
YDX |
| -- |
OCLCF |
| -- |
OCL |
| -- |
TEFOD |
| -- |
TOH |
| -- |
GW5XE |
| -- |
UKMGB |
| -- |
OCLCQ |
| -- |
OCLCA |
| -- |
N$T |
| -- |
WAU |
| -- |
OCLCQ |
| -- |
AJS |
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EQF |
| -- |
DCT |
| -- |
EUN |
| -- |
EBLCP |
| -- |
LIP |
| -- |
OCLCQ |
| -- |
OCLCO |
| -- |
SNK |
| -- |
OCLCQ |
| -- |
OCLCO |
| -- |
COM |
| -- |
OCLCO |
| 015 ## - NATIONAL BIBLIOGRAPHY NUMBER |
|---|
| National bibliography number |
GBB9G6055 |
| Source |
bnb |
| 016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER |
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| Record control number |
019556415 |
| Source |
Uk |
| 019 ## - |
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| -- |
1096507472 |
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1203212240 |
| -- |
1203981358 |
| -- |
1204056056 |
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1224753063 |
| -- |
1226193570 |
| -- |
1226222970 |
| -- |
1238263673 |
| -- |
1253561893 |
| -- |
1258322360 |
| -- |
1282199665 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
9781610919487 |
| Qualifying information |
(electronic bk.) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
1610919483 |
| Qualifying information |
(electronic bk.) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
|---|
| Cancelled/invalid ISBN |
9781610919470 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| Cancelled/invalid ISBN |
1610919475 |
| 024 7# - OTHER STANDARD IDENTIFIER |
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| Standard number or code |
10.5822/978-1-61091-948-7. |
| Source of number or code |
doi |
| 029 1# - (OCLC) |
|---|
| OCLC library identifier |
AU@ |
| System control number |
000065194131 |
| 029 1# - (OCLC) |
|---|
| OCLC library identifier |
AU@ |
| System control number |
000066210462 |
| 029 1# - (OCLC) |
|---|
| OCLC library identifier |
UKMGB |
| System control number |
019556415 |
| 035 ## - SYSTEM CONTROL NUMBER |
|---|
| System control number |
(OCoLC)1090970602 |
| Canceled/invalid control number |
(OCoLC)1096507472 |
| -- |
(OCoLC)1203212240 |
| -- |
(OCoLC)1203981358 |
| -- |
(OCoLC)1204056056 |
| -- |
(OCoLC)1224753063 |
| -- |
(OCoLC)1226193570 |
| -- |
(OCoLC)1226222970 |
| -- |
(OCoLC)1238263673 |
| -- |
(OCoLC)1253561893 |
| -- |
(OCoLC)1258322360 |
| -- |
(OCoLC)1282199665 |
| 037 ## - SOURCE OF ACQUISITION |
|---|
| Stock number |
F567F077-77AF-45B9-B461-6696F3863937 |
| Source of stock number/acquisition |
OverDrive, Inc. |
| Note |
http://www.overdrive.com |
| 043 ## - GEOGRAPHIC AREA CODE |
|---|
| Geographic area code |
n-us--- |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER |
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| Classification number |
HD9005 |
| 072 #7 - SUBJECT CATEGORY CODE |
|---|
| Subject category code |
TVB. |
| Source |
bicssc |
| 072 #7 - SUBJECT CATEGORY CODE |
|---|
| Subject category code |
TEC003000. |
| Source |
bisacsh |
| 072 #7 - SUBJECT CATEGORY CODE |
|---|
| Subject category code |
TVB. |
| Source |
thema |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
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| Classification number |
338.1973 |
| Edition number |
23 |
| 049 ## - LOCAL HOLDINGS (OCLC) |
|---|
| Holding library |
MAIN |
| 100 1# - MAIN ENTRY--PERSONAL NAME |
|---|
| Personal name |
Walker, Kevin D., |
| Dates associated with a name |
1955- |
| Relator term |
author. |
| 9 (RLIN) |
1227565 |
| 245 14 - TITLE STATEMENT |
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| Title |
The grand food bargain : |
| Remainder of title |
and the mindless drive for more / |
| Statement of responsibility, etc |
Kevin D. Walker. |
| 264 #1 - |
|---|
| -- |
Washington, DC : |
| -- |
Island Press, |
| -- |
[2019] |
| 300 ## - PHYSICAL DESCRIPTION |
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| Extent |
1 online resource (xiii, 327 pages) |
| 336 ## - |
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| -- |
text |
| -- |
txt |
| -- |
rdacontent |
| 337 ## - |
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| -- |
computer |
| -- |
c |
| -- |
rdamedia |
| 338 ## - |
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| -- |
online resource |
| -- |
cr |
| -- |
rdacarrier |
| 347 ## - |
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| -- |
text file |
| 347 ## - |
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| -- |
PDF |
| 588 0# - |
|---|
| -- |
Print version record |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
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| Bibliography, etc |
Includes bibliographical references and index |
| 505 0# - FORMATTED CONTENTS NOTE |
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| Formatted contents note |
Front cover; Title page; Half title; Copyright; Contents; Acronyms; Part I: Taking stock; Chapter 1. The third relationship; Chapter 2. My food, my way; Part II: Forces driving more; Chapter 3. More is never enough; Chapter 4. An infinite supply of finite resources; Chapter 5. Expecting more, committing less; Chapter 6. Science à la carte; Chapter 7. Becoming a market society; Part III: Unexpected consequences; Chapter 8. The world's safest food; Chapter 9. The perfect formula; Chapter 10. Controlling nature; Part IV: Decisions you'll make; Chapter 11. Live and Learn; Chapter 12. To lead or be led? |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc |
Americans enjoy some of the cheapest, most convenient food on the planet. But like most bargains that are too good to be true, the modern food system is a fraud. It is built on the illusion of limitless abundance, and the planet has its limits. So too do the workers who must labor harder and faster for less pay. So too does a healthcare system that must absorb rising rates of diabetes and obesity. Through stories from around the globe, Kevin Walker reveals the true costs of our grand food bargain. By the end of the journey, we not only understand how the drive to produce ever more food became hardwired into the American psyche, but why shifting our mindset is essential. |
| 590 ## - LOCAL NOTE (RLIN) |
|---|
| Local note |
eBooks on EBSCOhost |
| Provenance (VM) [OBSOLETE] |
EBSCO eBook Subscription Academic Collection - Worldwide |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Food supply |
| Geographic subdivision |
United States. |
| 9 (RLIN) |
308037 |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Food supply |
| General subdivision |
Environmental aspects. |
| 9 (RLIN) |
81064 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Food supply |
| General subdivision |
Environmental aspects. |
| Source of heading or term |
fast |
| -- |
(OCoLC)fst00931202 |
| 9 (RLIN) |
81064 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Food supply. |
| Source of heading or term |
fast |
| -- |
(OCoLC)fst00931196 |
| 651 #7 - SUBJECT ADDED ENTRY--GEOGRAPHIC NAME |
|---|
| Geographic name |
United States. |
| Source of heading or term |
fast |
| -- |
(OCoLC)fst01204155 |
| 655 #0 - INDEX TERM--GENRE/FORM |
|---|
| Genre/form data or focus term |
Electronic books. |
| 655 #4 - INDEX TERM--GENRE/FORM |
|---|
| Genre/form data or focus term |
Electronic books. |
| 776 08 - ADDITIONAL PHYSICAL FORM ENTRY |
|---|
| Display text |
Print version: |
| Main entry heading |
Walker, Kevin D., 1955- |
| Title |
Grand food bargain. |
| Place, publisher, and date of publication |
Washington, DC : Island Press, [2019] |
| International Standard Book Number |
1610919475 |
| Record control number |
(DLC) 2018959604 |
| -- |
(OCoLC)1059261916 |
| 856 40 - ELECTRONIC LOCATION AND ACCESS |
|---|
| Uniform Resource Identifier |
<a href="https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=2381358">https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=2381358</a> |
| 938 ## - |
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ProQuest Ebook Central |
| -- |
EBLB |
| -- |
EBL6124188 |
| 938 ## - |
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EBSCOhost |
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EBSC |
| -- |
2381358 |
| 938 ## - |
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YBP Library Services |
| -- |
YANK |
| -- |
15978645 |
| 994 ## - |
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92 |
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INOPJ |
