MARC details
000 -LEADER |
fixed length control field |
06545cam a2200877Ii 4500 |
001 - CONTROL NUMBER |
control field |
on1050321274 |
003 - CONTROL NUMBER IDENTIFIER |
control field |
OCoLC |
005 - DATE AND TIME OF LATEST TRANSACTION |
control field |
20220712075505.0 |
006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION |
fixed length control field |
m o d |
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
fixed length control field |
cr cnu|||unuuu |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
180830s2018 enk ob 001 0 eng d |
040 ## - CATALOGING SOURCE |
Original cataloging agency |
N$T |
Language of cataloging |
eng |
Description conventions |
rda |
-- |
pn |
Transcribing agency |
N$T |
Modifying agency |
N$T |
-- |
EBLCP |
-- |
NLE |
-- |
YDX |
-- |
UAB |
-- |
MERUC |
-- |
OCLCF |
-- |
OCLCQ |
-- |
OTZ |
-- |
OCLCA |
-- |
CAUOI |
-- |
NRC |
-- |
UKAHL |
-- |
UKMGB |
-- |
OCLCQ |
-- |
K6U |
-- |
OCLCO |
015 ## - NATIONAL BIBLIOGRAPHY NUMBER |
National bibliography number |
GBB994914 |
Source |
bnb |
016 7# - NATIONAL BIBLIOGRAPHIC AGENCY CONTROL NUMBER |
Record control number |
019050324 |
Source |
Uk |
019 ## - |
-- |
1050363593 |
-- |
1167772321 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781787563438 |
Qualifying information |
(electronic bk.) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
178756343X |
Qualifying information |
(electronic bk.) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9781787563452 |
Qualifying information |
(Electronic book (EPUB format) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
1787563456 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
Cancelled/invalid ISBN |
9781787563445 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
Cancelled/invalid ISBN |
1787563448 |
029 1# - (OCLC) |
OCLC library identifier |
NLGGC |
System control number |
419697519 |
029 1# - (OCLC) |
OCLC library identifier |
UKMGB |
System control number |
019050324 |
035 ## - SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)1050321274 |
Canceled/invalid control number |
(OCoLC)1050363593 |
-- |
(OCoLC)1167772321 |
037 ## - SOURCE OF ACQUISITION |
Stock number |
9781787563452 |
Source of stock number/acquisition |
Emerald Publishing |
050 #4 - LIBRARY OF CONGRESS CALL NUMBER |
Classification number |
G155.A1 |
072 #7 - SUBJECT CATEGORY CODE |
Subject category code |
BUS |
Subject category code subdivision |
070000 |
Source |
bisacsh |
072 #7 - SUBJECT CATEGORY CODE |
Subject category code |
KNSG |
Source |
bicssc |
080 ## - UNIVERSAL DECIMAL CLASSIFICATION NUMBER |
Universal Decimal Classification number |
910 |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
Classification number |
338.4791 |
Edition number |
23 |
049 ## - LOCAL HOLDINGS (OCLC) |
Holding library |
MAIN |
245 00 - TITLE STATEMENT |
Title |
Contemporary challenges of climate change, sustainable tourism consumption, and destination competitiveness / |
Statement of responsibility, etc |
edited by Timo Ohnmacht, Julianna Priskin and Jürg Stettler. |
250 ## - EDITION STATEMENT |
Edition statement |
First edition. |
264 #1 - |
-- |
Bingley, UK : |
-- |
Emerald Publishing, |
-- |
[2018] |
264 #4 - |
-- |
©2018 |
300 ## - PHYSICAL DESCRIPTION |
Extent |
1 online resource |
336 ## - |
-- |
text |
-- |
txt |
-- |
rdacontent |
337 ## - |
-- |
computer |
-- |
c |
-- |
rdamedia |
338 ## - |
-- |
online resource |
-- |
cr |
-- |
rdacarrier |
490 1# - SERIES STATEMENT |
Series statement |
Advances in culture, tourism and hospitality research ; |
Volume number/sequential designation |
Volume 15 |
504 ## - BIBLIOGRAPHY, ETC. NOTE |
Bibliography, etc |
Includes bibliographical references and index. |
588 0# - |
-- |
Vendor-supplied metadata. |
505 0# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Cover; Title; Copyright; Contents; About the Volume Editors; List of Contributors; Editorial Review Board; Foreword: Embracing the Fundamental Shift in Tourism Science from Relationships to Outcomes; Bad Science Practices in Tourism Science; Good Science Practices in Tourism Science; References; Editorial: Contemporary Challenges of Climate Change, Sustainable Tourism Consumption, and Destination Competitiveness; Introduction to Outline the Debate. |
505 8# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Overview of Articles and Points of Departure for the Interrelationships Between Climate Change, Sustainable Consumption, and Destination CompetitivenessReferences; Chapter 1. 'Sommerfrische' in Times of Climate Change: A Qualitative Analysis of Historical and Recent Perceptions of the Term; Abstract; Introduction; Literature Review; The Term Sommerfrische (Summer Freshness); Historical Development of Sommerfrische; Influencing Factors and Impact of Climate Change on Travel Behavior in Summer; Findings Based on Literature Review; Method; Results of the Focus Groups. |
505 8# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Results from Focus Group with ResidentsResults from Focus Group with Experts; Comparison of Results of the Two Focus Groups; Discussion and Conclusion; Attributes of Sommerfrische at the Present Time; Relevance of the Results for Future Research Activities; Acknowledgment; Disclosure; References; Chapter 2. Antecedents to the Performances of Mountain Ropeway Companies: Empirical Evidence for Switzerland; Abstract; Introduction; Literature Review; Methodology; Methodology and Data; Methodology; Data; The Model; Dependent Variables; Firm-specific Factors; Meteorological Data. |
505 8# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Infrastructure InformationMarket-Specific Factors; Variables Not Included in the Models; Results; Cash Flow Return as a Measure of Performance; Degree of Self-Financing as a Measure of Performance; Revenue Growth as Performance Measure; Conclusions; Disclosure; References; Chapter 3. Perceived Social-Environmental and Emotional Well-Being as a Benefit of Sustainable Tourism Products and Services; Abstract; Introduction; Literature Review; Benefits of Sustainable Consumption for Consumers; Consumers' Value Orientation; Research Method; Research Design and Procedure; Sample and Data Collection. |
505 8# - FORMATTED CONTENTS NOTE |
Formatted contents note |
Measures and Data AnalysisIndependent Variable; Moderating Variable; Dependent Variables; Findings; Manipulation Checks; Hypothesis Testing; Communication Effects; Interaction Effects; Discussion and Conclusions; Practical Implications; Limitations and Future Research; Acknowledgment; Disclosure; References; Chapter 4. Willingness-To-Pay Vs Actual Behavior: Sustainable Procurement at Festivals; Abstract; Introduction; Literature Review; Consumer WTP for 'Green' and Fair Trade Label Apparel; Influences on Environmental Behavior. |
520 ## - SUMMARY, ETC. |
Summary, etc |
This volume presents twenty updated and new theories of travelers' decisions and behaviors. The volume describes the advances in theory construction and practical applications of theory in the disciplines of tourism, hospitality, leisure, and entertainment (THLE) research. |
590 ## - LOCAL NOTE (RLIN) |
Local note |
eBooks on EBSCOhost |
Provenance (VM) [OBSOLETE] |
EBSCO eBook Subscription Academic Collection - Worldwide |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Tourism |
General subdivision |
Environmental aspects. |
9 (RLIN) |
74929 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Climatic changes. |
9 (RLIN) |
33612 |
650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Climate Change |
650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Climat |
General subdivision |
Changements. |
9 (RLIN) |
872675 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
climate change. |
Source of heading or term |
aat |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Tourism industry. |
Source of heading or term |
bicssc |
9 (RLIN) |
625225 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Service industries. |
Source of heading or term |
bicssc |
9 (RLIN) |
70443 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Social impact of environmental issues. |
Source of heading or term |
bicssc |
9 (RLIN) |
88115 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
BUSINESS & ECONOMICS |
General subdivision |
Industries |
-- |
General. |
Source of heading or term |
bisacsh |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Climatic changes. |
Source of heading or term |
fast |
-- |
(OCoLC)fst00864229 |
9 (RLIN) |
33612 |
650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Tourism |
General subdivision |
Environmental aspects. |
Source of heading or term |
fast |
-- |
(OCoLC)fst01153163 |
9 (RLIN) |
74929 |
655 #0 - INDEX TERM--GENRE/FORM |
Genre/form data or focus term |
Electronic books. |
655 #4 - INDEX TERM--GENRE/FORM |
Genre/form data or focus term |
Electronic books. |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Ohnmacht, Timo, |
Dates associated with a name |
1979- |
Relator term |
editor. |
9 (RLIN) |
1206863 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Priskin, Julianna, |
Relator term |
editor. |
9 (RLIN) |
1206864 |
700 1# - ADDED ENTRY--PERSONAL NAME |
Personal name |
Stettler, Jürg, |
Relator term |
editor. |
9 (RLIN) |
1206865 |
776 08 - ADDITIONAL PHYSICAL FORM ENTRY |
Display text |
Print version: |
Title |
Contemporary challenges of climate change, sustainable tourism consumption, and destination competitiveness. |
Edition |
First edition. |
Place, publisher, and date of publication |
Bingley, UK : Emerald Publishing, [2018] |
International Standard Book Number |
1787563448 |
-- |
9781787563445 |
Record control number |
(OCoLC)1029478024 |
830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE |
Uniform title |
Advances in culture, tourism and hospitality research ; |
Volume number/sequential designation |
v. 15. |
9 (RLIN) |
290099 |
856 40 - ELECTRONIC LOCATION AND ACCESS |
Uniform Resource Identifier |
<a href="https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1734304">https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1734304</a> |
938 ## - |
-- |
Askews and Holts Library Services |
-- |
ASKH |
-- |
AH34214831 |
938 ## - |
-- |
Askews and Holts Library Services |
-- |
ASKH |
-- |
AH34214829 |
938 ## - |
-- |
EBL - Ebook Library |
-- |
EBLB |
-- |
EBL5498131 |
938 ## - |
-- |
EBSCOhost |
-- |
EBSC |
-- |
1734304 |
938 ## - |
-- |
YBP Library Services |
-- |
YANK |
-- |
15678763 |
938 ## - |
-- |
YBP Library Services |
-- |
YANK |
-- |
15677047 |
994 ## - |
-- |
92 |
-- |
INOPJ |