MARC details
| 000 -LEADER |
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| fixed length control field |
04673cam a2200589Ma 4500 |
| 001 - CONTROL NUMBER |
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| control field |
ocn811405869 |
| 003 - CONTROL NUMBER IDENTIFIER |
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OCoLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION |
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| control field |
20220711181920.0 |
| 006 - FIXED-LENGTH DATA ELEMENTS--ADDITIONAL MATERIAL CHARACTERISTICS--GENERAL INFORMATION |
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m o d |
| 007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION |
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cr cn||||||||| |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
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| fixed length control field |
120820s2012 iluad ob 001 0 eng d |
| 040 ## - CATALOGING SOURCE |
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| Original cataloging agency |
E7B |
| Language of cataloging |
eng |
| Description conventions |
pn |
| Transcribing agency |
E7B |
| Modifying agency |
N$T |
| -- |
OCLCF |
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OCLCQ |
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D6H |
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AZK |
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AGLDB |
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COCUF |
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MOR |
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PIFAG |
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OCLCQ |
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SGB |
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JBG |
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STF |
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WRM |
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VTS |
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NRAMU |
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VT2 |
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OCLCQ |
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UKCRE |
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AJS |
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S2H |
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OCLCO |
| 019 ## - |
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961604989 |
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962612122 |
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974769610 |
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974868331 |
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1081217752 |
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1084878575 |
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1119043093 |
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1153460398 |
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1158257585 |
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1159683954 |
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1178853158 |
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1187184278 |
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1228559361 |
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1249255313 |
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1257341590 |
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1289520734 |
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1298476626 |
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1298518915 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
9781608054473 |
| Qualifying information |
(electronic bk.) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| International Standard Book Number |
1608054470 |
| Qualifying information |
(electronic bk.) |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER |
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| Cancelled/invalid ISBN |
9781608055067 |
| 029 1# - (OCLC) |
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| OCLC library identifier |
AU@ |
| System control number |
000053025024 |
| 029 1# - (OCLC) |
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| OCLC library identifier |
DEBBG |
| System control number |
BV041049026 |
| 029 1# - (OCLC) |
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| OCLC library identifier |
DEBBG |
| System control number |
BV042792865 |
| 029 1# - (OCLC) |
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| OCLC library identifier |
DEBSZ |
| System control number |
472761846 |
| 029 1# - (OCLC) |
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| OCLC library identifier |
NZ1 |
| System control number |
15196216 |
| 035 ## - SYSTEM CONTROL NUMBER |
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| System control number |
(OCoLC)811405869 |
| Canceled/invalid control number |
(OCoLC)961604989 |
| -- |
(OCoLC)962612122 |
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(OCoLC)974769610 |
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(OCoLC)974868331 |
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(OCoLC)1081217752 |
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(OCoLC)1084878575 |
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(OCoLC)1119043093 |
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(OCoLC)1153460398 |
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(OCoLC)1158257585 |
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(OCoLC)1159683954 |
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(OCoLC)1178853158 |
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(OCoLC)1187184278 |
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(OCoLC)1228559361 |
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(OCoLC)1249255313 |
| -- |
(OCoLC)1257341590 |
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(OCoLC)1289520734 |
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(OCoLC)1298476626 |
| -- |
(OCoLC)1298518915 |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER |
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| Classification number |
RC268.45 |
| Item number |
.N88 2012eb |
| 072 #7 - SUBJECT CATEGORY CODE |
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| Subject category code |
HEA |
| Subject category code subdivision |
039030 |
| Source |
bisacsh |
| 072 #7 - SUBJECT CATEGORY CODE |
|---|
| Subject category code |
MED |
| Subject category code subdivision |
062000 |
| Source |
bisacsh |
| 082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER |
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| Classification number |
616.99/40654 |
| Edition number |
23 |
| 049 ## - LOCAL HOLDINGS (OCLC) |
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| Holding library |
MAIN |
| 245 00 - TITLE STATEMENT |
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| Title |
Nutrition and cancer from epidemiology to biology / |
| Statement of responsibility, etc |
editors, Pier Paolo Claudio & Richard M. Niles. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
|---|
| Place of publication, distribution, etc |
[Oak Park, Ill.] : |
| Name of publisher, distributor, etc |
Bentham eBooks, |
| Date of publication, distribution, etc |
[2012] |
| 300 ## - PHYSICAL DESCRIPTION |
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| Extent |
1 online resource (v, 109 pages) : |
| Other physical details |
illustrations (some color) |
| 336 ## - |
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| -- |
text |
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txt |
| -- |
rdacontent |
| 337 ## - |
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| -- |
computer |
| -- |
c |
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rdamedia |
| 338 ## - |
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| -- |
online resource |
| -- |
cr |
| -- |
rdacarrier |
| 347 ## - |
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| -- |
data file |
| -- |
rda |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE |
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| Bibliography, etc |
Includes bibliographical references and index. |
| 505 0# - FORMATTED CONTENTS NOTE |
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| Formatted contents note |
Resveratrol : A Phytoalexin with a Multitude of Anti-Cancer Activities / Richard M. Niles, Gary O. Rankin -- Capsaicin : Potential Applications in Cancer Therapy / Jamie K. Lau, Kathleen C. Brown, Aaron M. Dom, Piyali Dasgupta -- Omega-3 Fatty Acids as an Adjuvant to Cancer Therapy / Elaine W. Hardman -- Green Tea Catechins and Cancer / Richard Egleton -- Receptor Independent Effects of Retinoids / Kinsley Kelley Kiningham, Anne Silvis -- Epigenetics as a Mechanism for Dietary Fatty Acids to Affect Hematopoietic Stem/Progenitor Cells And Leukemia : Royal Jelly for the Blood / Vincent E. Sollars -- Nutrition, Oxidative Stress and Cancer / Monica Valentovic, Nalini Santanam -- Is there an Etiologic Role for Dietary Iron and Red Meat in Breast Cancer Development? / John Wilkinson IV -- Isothiocyanates Target Carcinogenesis During Tumor Initiation, Promotion and Progression / Mary Allison Wolf, Pier Paolo Claudio. |
| 520 ## - SUMMARY, ETC. |
|---|
| Summary, etc |
Various estimates suggest that between 30-40% of all human cancers are related to dietary patterns. Strong epidemiological evidence from population and twin studies points to dietary constituents that either contribute or protect against the development of various forms of cancer. This e-book reviews some traditional and relatively new areas of nutrition and cancer. Epidemiological data is combined with molecular biology research and, where available, clinical trial data. The emerging science of "Nutrigenomics" is discussed with chapters on the biological role of various nutrition components from red wine, peppers, green tea, fish oil, cruciferous vegetables, retinoids; and the intersection of nutrition and epigenetics in hematopoiesis. This e-book will be of interest to researchers in the nutrition and cancer field, physicians in family and community medicine, internal medicine and oncology, as well as dieticians providing counseling to cancer patients and cancer survivors. - Publisher. |
| 590 ## - LOCAL NOTE (RLIN) |
|---|
| Local note |
eBooks on EBSCOhost |
| Provenance (VM) [OBSOLETE] |
EBSCO eBook Subscription Academic Collection - Worldwide |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Cancer |
| General subdivision |
Nutritional aspects. |
| 9 (RLIN) |
259679 |
| 650 #6 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Cancer |
| General subdivision |
Aspect nutritionnel. |
| 9 (RLIN) |
879450 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
HEALTH & FITNESS |
| General subdivision |
Diseases |
| -- |
Cancer. |
| Source of heading or term |
bisacsh |
| 9 (RLIN) |
864670 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
MEDICAL |
| General subdivision |
Oncology. |
| Source of heading or term |
bisacsh |
| 9 (RLIN) |
864671 |
| 650 #7 - SUBJECT ADDED ENTRY--TOPICAL TERM |
|---|
| Topical term or geographic name as entry element |
Cancer |
| General subdivision |
Nutritional aspects. |
| Source of heading or term |
fast |
| -- |
(OCoLC)fst00845407 |
| 9 (RLIN) |
259679 |
| 655 #0 - INDEX TERM--GENRE/FORM |
|---|
| Genre/form data or focus term |
Electronic books. |
| 655 #4 - INDEX TERM--GENRE/FORM |
|---|
| Genre/form data or focus term |
Electronic books. |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Claudio, Pier Paolo, |
| Relator term |
editor. |
| 9 (RLIN) |
322832 |
| 700 1# - ADDED ENTRY--PERSONAL NAME |
|---|
| Personal name |
Niles, Richard M., |
| Relator term |
editor. |
| 9 (RLIN) |
322833 |
| 856 40 - ELECTRONIC LOCATION AND ACCESS |
|---|
| Uniform Resource Identifier |
<a href="https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=500665">https://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=500665</a> |
| 938 ## - |
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ebrary |
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EBRY |
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ebr10587897 |
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EBSCOhost |
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EBSC |
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500665 |
| 994 ## - |
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92 |
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INOPJ |
