Normal view MARC view ISBD view

To set before the king : Katharina Schratt's festive recipes / edited by Gertrud Graubart Champe ; translated by Paula von Haimberger Arno in collaboration with chef Louis Szathmáry ; foreword by David E. Schoonover. - Iowa City, Iowa : University of Iowa Press, ©1996. - 1 online resource (viii, 225 pages) : illustrations - The Iowa Szathmáry culinary arts series . - Iowa Szathmáry culinary arts series. .

Includes bibliographical references (pages 46-48) and index.

Introduction: Katharina Schratt -- Cookbook, 1905 -- Bring Vienna to your table! -- Hors d'oeuvres -- Soups -- Vegetables -- Main dishes -- Egg dishes -- Desserts and pastries.

Use copy


Electronic reproduction.
[Place of publication not identified] :
HathiTrust Digital Library,
2011.


Master and use copy. Digital master created according to Benchmark for Faithful Digital Reproductions of Monographs and Serials, Version 1. Digital Library Federation, December 2002.
http://purl.oclc.org/DLF/benchrepro0212


Translated from the German.

ISBN: 1587290359 (electronic bk.) 9781587290350 (electronic bk.) (acid-free paper) (acid-free paper)

LCCN: 95045507

Subjects--Personal Names:
Schratt, Katharina, 1855-1940.
Schratt, Katharina, 1855-1940

Subjects--Topical Terms:
Cooking, Austrian.
Cooking, Hungarian.
Cuisine autrichienne.
Cuisine hongroise.
COOKING--Regional & Ethnic--German.
Cooking, Austrian.
Cooking, Hungarian.
Social Sciences.
Recreation & Sports.

Index Terms--Genre/Form:
Electronic books.

LC Class. No.: TX721 / .T62 1996eb

Dewey Class. No.: 641.59436